Monday, May 10, 2010
What it is all about!!
Saturday, May 01, 2010
Disneyland!










Sunday, April 04, 2010
Back at it!!!
Friday, February 12, 2010
My New Work Blog

Sunday, January 31, 2010
Grace

Tuesday, January 05, 2010
Hello 2010!!!
Monday, December 21, 2009
A Big Day in the Madsen Kitchen
A.ma.zing Rolls
1/2 cup warm water (110 degrees F/45 degrees C)
1/2 cup warm milk
1 egg
1/3 cup butter, softened
1/3 cup white sugar
1 teaspoon salt
3 3/4 cups all-purpose flour
1 (.25 ounce) package active dry yeast
1/4 cup butter, softened
Directions
1. Place water, milk, egg, 1/3 cup butter, sugar, salt, flour and yeast in the pan of the bread machine in the order recommended by the manufacturer. Select Dough/Knead and First Rise Cycle; press Start.
2. When cycle finishes, turn dough out onto a lightly floured surface. Divide dough in half. Roll each half into a 12 inch circle, spread 1/4 cup softened butter over entire round. Cut each circle into 8 wedges. Roll wedges starting at wide end; roll gently but tightly. Place point side down on ungreased cookie sheet. Cover with clean kitchen towel and put in a warm place, let rise 1 hour. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
Bake in preheated oven for 10 to 15 minutes, until golden.
Tuesday, December 15, 2009
Merry Christmas from the Madsens!
I just mailed out all 75 of my Christmas cards this year. What a relief. Instead of including a Chrismtas letter, I noted our blog address so everyone I love can keep up with us all through the year! So here is my Christmas letter for 2009!
Thursday, November 05, 2009
Never Say Never!!!




